Packaging: 25 kg bags made of multilayer paper with an inner polyethylene layer
Storage Conditions: Store in a dry place at a temperature of 15°C to 25°C and avoid direct sunlight. After opening, transfer to an airtight bag or container.
Form: Monolithic blocks
Shelf Life: 24 months
Solid cocoa product in the form of monolithic blocks, made from high-quality beans sourced from Ivory Coast. It has a rich chocolate aroma with a naturally bittersweet flavor. Ideal for further processing into chocolate, confectionery products, and cocoa pastes.
Features:
Composition: 100% cocoa
Application: Chocolate manufacturing, confectionery, cocoa paste production